February Serving Dates
Serving Family Style Dinner
Sat, Feb 18 beginning at 5 & Sun, Feb 19 beginning at noon
Roast Beef Au Jus and Stuffed Chicken Breast with the trimmings
Soup, Salad & Dessert Bar
Accepting Reservations beginning Feb 1st.
Always BYOB
717-789-9927 to reserve
Seating is limited, please call early
Credit cards not accepted
